Sky High Sustainability at Tuyo

As sun kissed rays dance amid the vines and the summer heat bakes the brow of farmers, the air is sweet with the scent of blossom, basil and hope, on a Homestead farm that is changing lives. It's the brainchild of a marriage between the Miami Dade Homeless Trust , the Verde Gardens housing program, Carrfour Supportive Housing, the Miami Dade College Culinary Institute 

and Uber Chef environmental activist Norma Van Aken. Bringing local, fresh organic food to the restaurant table while changing lives.